Sunday, January 15, 2017

International Conference on Biodiversity, Food Security, and Health

Biodiversity plays an important role in food security and human nutrition through its influence on world food production, because it ensures the property productivity of soils and provides the genetic resources for all crops, livestock, and marine species harvested for food. Food is a very important basic would like that ought to be sustainably provided within the future for human health and welfare.

Agrobiodiversity at intervals food system not solely provides a good and varied vary of nutrient-rich foods and dietary parts with vital health properties, however conjointly a resource that's domestically accessible. it's the premise of dietary diversity and also the most popular selection for nutrition and health. what is more, agrobiodiversity associated with communities' food culture, traditions and practices so it reinforces the cultural and social determinants of wise food decisions by people that is key to an honest health of population.

there's growing concern regarding the health consequences of diversity loss and alter. diversity changes have an effect on the functioning of life sustaining system. With the increasing population of the planet within the future, the link between diversity, food security and property to support health and well being got to be addressed , so it's vital to conduct this international conference.



Objectives


  • To improve awareness of the importance of diversity associated with several aspects as well as keeping soil security for food security, nutrition, health, global climate change, and property development.
  • To communicate diversity conservation to a bigger audience to change diversity mainstreaming mistreatment content in food and health.
  • To expand private–government–public–people partnership for diversity conservation associated with food and health and to strengthen synergism among totally different sectors.
  • To establish strategy and conception of agrobiodiversity development to boost food security and health.

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